Preparation Time Cooking Time  Serve Ingredients 1.5 Ibs 1 tablespoon 4 tablespoons 1/2 teaspoon 1 teaspoon 1 teaspoon 2 4

15 minutes 40 minutes 2 persons   Pork Sugar Cooking oil Ginger Salt Dark soy sauce Onions (finely chopped) Garlic (crushed)

Clean the pork and cut into two inch, thin pieces. Marinate in salt Put sugar in the pot, heat until it is become golden brown. Then put oil, garlic, onions, ginger and stir until fragrant. Add pork and 3 cups of water. Cook until the meat is tender. When a little bit of water left, put dark soy sauce for taste and colour. When it is done remove from heat.

Practical suggestions

Instead of soy sauce, can use curry powder but need some chilli powder. Baby tomatoes can be mix but becareiul, the gravy should not be thin.